They had very few gluten free options, it was either pizza or salad. The food was good and seems to not be cross contaminated, but the lack of choices was disappointing
— Somewhat
— Not Much/None
— Excellent
ordered gluten free pizza and it was FULL of mushrooms, which are known to be fed and grown in barley. $14 in the garbage
I've been to Brickhouse about eight times. It's great if you are not gluten free. They try the gluten-free thing in that they offer rice pasta. But it all depends on your server and there are much better options in Davidson that get gluten free. If you do go I suggest asking for a manager / chef. I was very specific with my server about my food intolerances and got served my meal in wheat tortillas. I asked for a chef/manager and no one came. They comped my meal and their gluten food is awesome so I gave them 2 stars. But I want to warn others that just because they offer gluten free pasta doesn't mean the staff is trained in gluten free. I tried the fish tacos this time. In past I've done salads or the fish. I leave hungry. Such a contrast to my family that can eat pizza and the bread and leave stuffed.
No