Review of Brick's Smoked Meats

I’m partly writing this because I saw the negative review from several years ago. I tried this place anyway because I’d heard great things from friends of mine who are not gluten-free and I was craving barbecue. First off, I went when it wasn’t busy, which may have given our server more time to help answer questions. She was very friendly and very knowledgeable. Whatever she wasn’t sure if she verified with the kitchen. I ended up having an amazing meal. They brought my a specific BBQ Sauce which I guess means they use something in the other sauces. I couldn’t have the ribs due to “soya” which I read someone else mention and am still not sure what it means, but the brisket was amazing as was the pulled pork and all the sides my friend and I shared. It would be nice if they had a separate GF menu, but I overall thoroughly enjoyed my meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent