Review of Bridge Farm Café

Spoke to the owner who understood about cross contamination and ensures gloves were changed and area wiped down. Daughter had avocado and poached eggs on toast and said it was best she had eaten in forever (esp the bread). They were really helpful and even did us food to takeaway.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent