My son has celiac and we ate here successfully without any issues. Our waitress was great and let us know that she would alert the kitchen to avoid all cross contamination issues. He had the swordfish, risotto and broccolini. He loved it! My other son is gluten sensitive and had the halibut. It was perfect!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They have a “wheat free” menu but not gluten free. Luckily our server knows what has gluten in the wheat free menu. No dedicated GF fryer.
Gluten free menu available and food was great. Kitchen was a bit disorganized so not sure I would eat here if celiac.