They had quite a number of gluten free choices, including for vegetarians. Portion sizes were a bit confusing and I ordered too much but that was alright. The waiter was very helpful in my probing and confirmed with the chef some questions I had. They even had gf bread to sub for pita which I didn’t actually order as I wasn’t aware they had it. When my non-gf table ordered a pita plate, they brought gf bread with it and charged £2.8 extra. A little annoying as I didn’t ask for it, but it felt nice to be included so I ultimately didn’t mind too much.
A lot of gluten-free options. Delicious pouched eggs with gluten free bread. The sweet potato fritters where also gluten free and very tasty!
Very aware of celiac/gluten intolerance. Lots of options on the menu, and offers gluten free bread in place of pita bread for their “rips and dips” section of the menu.
I enjoyed the beetroot hummus with gluten free bread and some king prawns. Both excellent. No reaction.