I read the reviews about the GF crust at this place and I had to try it for myself. The pizza was AMAZING - crust was light and fluffy and even tasted good the next morning for breakfast. They said all their GF pizzas are prepared in a separate facility, so the only chance of cross-contamination is in the oven. That's why I got a Detroit-style pizza - they're cooked in individual containers to make the shape. I went with no toppings just in case they were cross-contaminated, but even just the cheese pizza was amazing! Bonus: they had GF beer from Holidaily!!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent