A shout-out to DJ and I wish I had gotten who I assumed was the FOH manager. I was out for my bachelorette weekend and am allergic to Soy/Wheat/Gluten/Peanuts--after the entire kitchen staff met to discuss safe foods for my dinner, they followed up at the table with options and recommendation. The burger they came out with was amazing (they also use UDI's buns for their GF burgers). They also had a cheat sheet for dishes and ingredients associated with certain allergens. Incredible meal and service. New favorite place when I come to Indy.
— Very
— Separate gluten-free menu
— Some