Review of Brucci's

I was hesitant for my son to try pizza here because of concerns about cross contamination. Found out that one of the owners is GF and then called to find out about preparation and cooking. I learnt that the pizza crust is prepared offsite and has its own pan and that they very careful. My son loved it and we have eaten there and ordered out several times. There is an up charge for GF but quiet worth it for us.

Celiac friendly?

Yes