Unfortunately this place has closed permanently. The quality had gone downhill over the past couple of years, which is a shame. Topshelf Bakery is the primary macaron source in the area now that Brulee is gone.
Yes
Their gluten-free macaroons are quite tasty. They also have gluten free cupcakes, but they were all out when I got there. I'm not sure if they have a dedicated gluten free space.