Best GF pizza I’ve ever had. The crust was actually doughy and fluffy and toppings were fresh. They cooked the GF pizza on its own pan so it doesn’t get cross contaminated. The staff was knowledgeable and friendly. Definitely going back!

Celiac friendly?

Yes

Updated 5 years ago read full review

marmot73886

Gluten Intolerant

Overall Rating

Review

Kendal was super friendly, helpful, and knowledgeable about gluten. The crust here is the best we've ever had. It is a crust that is not hard and is also not flimsy. It does not chew up the roof of you mouth like it was Captain Crunch. The pizzas all share the same stone in the oven so it is not celiac safe. If you can take a little cross contamination, it is worth the trip!

Celiac friendly?

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.