I don't have celiac, and I am able to eat out frequently in many local Austin restaurants, but I am still very sensitive to gluten. I got glutened here. They have very limited options for gluten free, and most are not dairy free. I got an antipasti salad, noting to the waitress that I was gluten free, and drank water. I still got hit by gluten despite eating a meal that wasn't cooked. Clearly cross-contamination is a major problem with this kitchen. There are no gluten free pasta options, either, something the waitress and another table in our room were complaining about!
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Excellent