Review of Buca di Beppo

Staff was friendly and knowledgeable about my needs as a celiac. This was the first entree out in a restaurant I had as a newly diagnosed celiac, a sensitive one at this point too. The food was clean & clear. We went when they weren't too busy in the kitchen, which was probably good too as it is a shared kitchen of course. They understood the idea of cross-contamination though. Sure the menu is limited but what GF menu is not? It worked and I got to eat out with the family. I had the GF chicken 'piccata' with garlicky green beans. It was very delicious; I actually think I ended up with the best dish of our party!

Celiac friendly?

Yes