Review of Buena Onda

1) they serve tacos on wheat flour instead of corn (red flag) 2) they have a “make gluten free” option for their wheat flour tacos (which look exactly like white corn tortilla tacos) 3) they messed up my Celiac order and gave me the wheat

That’s too risky of a mistake to ever go back again. NOT WORTH IT.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor