My go-to place for sporting events, wings and beer! They have a designated fryer for their traditional wings and the managers take their time to speak with you if there are any concerns. Besides being able to eat wings again I can also enjoy 'em with a nice cold one (Omission beer) and not just cider.
Just this BWW has dedicated GF fryer, you do need to ask if it has been contaminated. So far they have been very honest, at times when it was they offered to oven bake everything including fries. My son is very sensitive and gets stomach ache with minute contamination, we go there weekly and he has never gotten sick
I would only eat here if you want a salad, naked chicken, or a burger with no bun or fries. Not celiac friendly. I didn’t risk it.
Staff was appropriately cautious about what the foods were cooked on and fried in. They use beef tallow to fry which they were under the impression had gluten, but google said it is gluten free. I have eaten there twice and not gotten glutened. I had the naked tenders with french fries. Their allergen menu tells you which dipping sauces contain allergens.