I don't know.....it was absolutely delicious. I got the naked tenders either medium sauce. I got sick but I don't know if it was from here or not. give it a try, it might have been something else that got me sick.
No
We've never had a problem, never been sick here! They have a list of all allergens and the fryers ARE indeed separate. When an allergy is notified, they do toss the wings in the sauce you order separately as well. If you do get a server that does not understand, just ask for the manager to help you.
Yes
I love Buffalo Wild Wings! When I first went gluten free I was really sad cause I didn't think I could eat here. Our server was kind of hesitant on some stuff but any questions I had she went in the back to ask for me. I had the naked tenders and fries with buffalo sauce and honey bbq. I've only gotten sick here once and I had the traditional wings then. Great place and great atmosphere!
My son has celiac and was very excited to learn that Buffalo Wild Wings advertised that they had guluten-free menu items and so we went there. Upon asking the waitress what our gluten free options were, she said, "Well chicken doesn't have gluten in it, right? And neither do potatoes, right?" Upon further investigation we discovered that they didn't know if the sauces were GF or not and that everything is cooked in the same oil including onion rings, etc. We were really bummed as we love their food and would love to be able to eat there. I hope they make changes in the future to make them more celiac friendly.
No
Have lots of gluten free options staff are super helpful... Have gotten sick once, but have learned to be very specific in ordering and ask for the manager if wait staff doesn't understand specifics in ordering.
No gluten free options in menu. Everything is prepared in shared kitchen and company will not guarantee gluten free due to cross contamination risk.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
Their online menu offers a few gluten-free options, but we were told there was nothing our Celiac child could eat safely. The chef was unwilling to make anything separately (baked or in a clean pan). So we had to leave.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Sat down only to find out they cross-contaminate. We were thankful for their honesty and left to find somewhere else.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
They have dedicated fryers I have successfully ate there multiple times
— No gluten-free information on the menu
It’s been a few years and I have to update my review. Risk of cross contamination is high and I’ve been glutened here before. There’s better options, especially for the prices.
— Not very
— Some
— Average