Great understanding on celiac level food preparation requirements. I would definitely go back.
— Very
— Most/All
— Excellent
Our experience with the Bullfish was great! The have a separate gluten free menu and it included a lot of options. I had the shrimp and pimento cheese grits, the were amazing! Our server, Renee was extremely helpful.
— Separate gluten-free menu
— Most/All
— Excellent
They had a pretty large gluten free menu. I couldn't tell how seriously the waitress took me being gluten free, but I didn't seem to have a reaction. The salmon was very good, but the sweet potato was quite overdone and the broccoli had a lot of brown and black spots like it was turning bad. My husband who eats gluten had a pasta dish that was apparently very good!
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
Had the shrimp and grits and loved it!
— Very
— Excellent
Super tasty! They have a separate gluten free menu and it also tell you how to ask for your food to be prepared. Their marinades aren’t gluten free! I had the Ahi Tuna bowl, it was good but not overly filling. If you want more filling go for the steak! I sampled the sweet potato casserole, 4/10 it’s wasn’t amazing. But overall the food was good and they were very knowledgeable! Our server helped me with my whole order!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I ate the ribs with mashed potato’s. They were amazing! My husband is not gluten free and he got the Hawaiian steak. It was a wonderful meal! They seemed very gluten conscious!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have a GF menu. I had the oyster appetizer. It was good. I had the sirloin with broccoli. It was good.
— Separate gluten-free menu
— Some
— Average
Got the oysters, steak and mashed potatoes. All was good. No sickness. Note they were not very busy when I was there. I don't know if that would make a difference.
— Somewhat
— Separate gluten-free menu
— Some
— Average
Had a gluten free menu. Waitress was knowledgeable about cross contamination. Food came out fast and was delicious.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Excellent choice for gluten free in the area. The steaks are really good, and the staff seems knowledgeable about gluten free
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Wonderful experience. The separate gluten free menu was spectacular and the service was great. Not many GF alcoholic drinks, but the server said they were working on expanding that. The tuna rice bowl was delicious!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Had a delicious dinner and waitress was exceptional. Autumn knew gluten free and made sure to let the kitchen know. Definitely will return!
— Somewhat
— Separate gluten-free menu
— Some
Service and food were excellent here! Had the grilled oyster appetizer and shrimp and grits for entree. Entree was huge so had some for leftovers next day! Server was knowledgeable and friendly. No reactions but it is obviously a shared kitchen.
— Somewhat
— Separate gluten-free menu
— Some
— Good
They had a gluten free menu. Our server was knowledgeable and helpful. I had the grilled salmon. Delicious! Also, they had creme brûlée for dessert. Yum!
— Separate gluten-free menu
— Some
— Excellent
I had salmon and grits
— Separate gluten-free menu
— Some
— Good
10 ounce ribeye that I did not have to cut any fat off of. Mashed potatoes. Salad with honey vinaigrette. Great taste and value. No issues next day. Will return
— Very
— Separate gluten-free menu
— Some
— Excellent
Was excited they have a special gluten free menu apart from the regular menu and the prices were decent, but food wasn’t all that great and service was slow and terrible. They seemed extremely short staffed as the hostess was the server and bus boy. We had to seat ourselves and everything took a very long time. I will say while the food was not that great, the one thing that stood out was the pecan brittle sweet potatoes!
Nice GF menu, and they do have a dedicated fryer, but that is where it ends. Sorry all but this was a terrible experience for me. It took 30 mins for a plate of french fries. Our waitress had no training in dealing with gluten sensitivity and even ask 3 times did we want bread!! My salmon and avocado salad came avocado-less and they never bothered to tell me they ran out of it until after I noticed it was missing and asked for it. Then, either the salmon, lettuce, tomato, or balsamic vinaigrette tested positive for gluten on my Nima. On top of that, from our table I could see one of the waiters eating with his fingers off the line. They comp’ed our food, but we had to leave without dinner.
No
Amazing food! Knowledgeable staff! Reasonable price! Dedicated fryer. They even cooked grilled chicken tenders to a 3 and 5 year olds tastes. Celiac son showed no signs of a reaction.
Yes
Knowledgeable staff. Good food!
Yes
They have a gluten free menu but went there for brunch and the gluten free menu is only a dinner menu but they will serve you dinner items for brunch. I got the shrimp and grits, it was really good! The server was very friendly and the place was very clean. You can see the kitchen through some of the windows.
Yes
Quality food. Good prices. And ample options. The sides were fantastic and so was my salmon. Perfectly done.
Yes
Staff was polite and knowledgeable. Gluten free menu was upscale and ample with a variety of steak/fish/rib options. I had the wedge salad w/shrimp and the rib dinner with fries. Staff was understanding and polite when confirming the dedicated Fryer and BBQ sauce. Not a cheap place to visit but the food and service was good.