Buona Vita

It’s not officially gluten free but they careful and in case of doubt they’ll ask the chef. Appetizers (main courses in disguise ) and desserts are excellent: try the French merengue with chantilly or the fruit and chantilly mix. Bring your own bread.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent