Review of Burger Monger

They had no idea what gluten was. After explaining, they said they understood. The fries are not gluten free. I watched them make my food and didn’t feel like it was celiac safe, especially after he wiped his gloves on his jeans. The cook didn’t wear a mask in a mask mandated city, so if he didn’t care about spreading a highly infectious disease I doubt he cared about cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor