Review of Burtons Grill & Bar

My experience here was fantastic! The founder of Burtons had celiac and it shows! Every menu item except for the spring rolls can be made gluten free. The waitress was super caring and helpful answering questions, and announced the gluten free plate when bringing it to the table. The food was delicious and I would absolutely recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating