Review of Burtons Grill & Bar

If I could give this place 10 stars I would. Not only was the food amazing, but I got to eat French fries for the first time in years because of their dedicated fryer. My server (Bryan) was so knowledgeable and helpful with everything. One of the first questions he asked us was if anyone had any food allergies. He took the time to explain the menu to me and my husband and explained how only employees who were specifically trained in food allergies can handle your food. All gluten free food comes out on a square plate, whereas other food comes out on a circular plate. He was super informative and had taken the training to be able to handle my food for me. I did not get sick from anything and left feeling full and happy. I will be back for sure!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Offers outdoor seating