Review of Bushfire Kitchen

We eat at this location a couple times a month and love the Happy Hour menu. The chicken tenders and parmesan fries are my go to and I never have a problem with cross contamination (and I am extremely sensitive). I did try something new the other day (steak chimichurri sandwich) and it was delicious. Only downfall was the gluten free bun crumbles/breaks apart very easily so I ended up eating it as an opened face sandwich.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Hello Christy Thank you so much for your review! We always appreciate receiving feedback on how we’re doing. Your satisfaction is important to us and we'll forward it to our team. We look forward to your next visit!