Review of Butcher Bar

Waitstaff did not fully understand what celiac was but the chef was very knowledgeable. I spoke directly to him and he told me both his wife and mother have celiac. I had the ribs and mashed potatoes and it was very good! Just ask for no corn bread with the ribs. No reaction!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good