Review of Butcher Bar

Dined here with a large party that ordered the “trough” for the table. Unsafe items: bone marrow (bread crumbs), Korean short ribs (soy sauce), burger, IPA sausage. The server failed to mention a few of these items when I asked and I did not realize until later some had gluten. They did provide me a burger in a lettuce wrap upon request.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average