Review of Buttermilk’s Kitchen

The food was delicious, and there are so many options. Gluten-Free food is cooked separately. While the food was not flagged, mine came out on a completely different plate than the rest of my party. I ordered the Smores French toast (with no graham cracker crumble to be safe). It was delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch