Unfortunately, there was only one glutenfree cake that day we visited. The cake (vegan chocolate mousse with few currant and a chocolate biscuit) was super sweet. Too sweet for me. A few more currants and the cake would probably have tasted a lot better. There was a lack of balance between sweetness and acidity.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Average