Review of Cafe Rio Mexican Grill

This Mexican restaurant chain uses corn tortillas at this location that are mixed with flour and are not gluten free. According to the Area Supervisor I spoke to, although their website states that the chips, tostadas, and tortilla strips are gf, they are not at this location. In addition, their black beans, pinto beans, and rice are also not gluten-free according to their website. Many of their meats, including shredded chicken, are also not gluten free. Lastly, their dressings and sauces are not gluten free. Please review their own website allergen info for further details, but understand that this location has additional items that are not considered to be gluten free by the staff.

Celiac friendly?

No