Had baked trout with mashed and asparagus. They had a few GF options. Ate outside and had a nice time.
— Somewhat
— Most/All
— Excellent
It was ok. If you don’t want fried food on madeleine island it’s a good place to stop. My BF got the steak ordered medium rare and it came out well done. I got the vegetarian entree gluten free which was just zucchini, tomato, green beans and a vinegar sauce for $26. 4/5 just because no celiac symptoms so it was gluten free!
— Some
— Average
I had the dill whitefish sandwich converted to a salad and it was absolutely delicious!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent