I came here for one of the 50th anniversary dinners where you choose an appetizer, entree and dessert from a set menu. They had an allergen menu and the executive chef came out to explain how some dishes could be modified to be gluten-free and took my order. We had gluten-free bread, sushi, pork tenderloin and crème brûlée overlooking Magic Kingdom. All food came out separately and with the Disney allergy stick.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent