Review of California Pizza Kitchen

We ordered a sausage pepperoni with fresh herbs GF pizza. After 25 minutes they brought a standard gluten pizza. The waitress conferred with the line cook and the pizza chef. No explanation to us but we saw it happen. We waited another 25 minutes and a manager brought us a GF pizza with a burned crust, laughably NOT like the photo as to amount of ingredients shown on menu and a few dried herbs that were overdone not fresh. No apology, No refills on soda and no discount. Never again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for takeout