Review of California Pizza Kitchen

I love California Pizza kitchen and have been going here since I was kid! I was recently diagnosed with Celiac and wanted to try their gluten-free pizza. Very kind experience and the manager delivered my pizza (traditional cheese), told me every precaution (changed their gloves twice while making) and even had my pizza separated. He said he could mot guarantee cross contamination and unfortunately, he was right. I got sick after eating and upset I can no longer eat at my one of my favorite pizza establishments. It was my fault risking it at a PIZZA place but also felt confident that since I was okay at Olive Garden, I would be okay here too. If you are not as sensitive as me, go ahead and enjoy! Amazing food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent