Review of California Pizza Kitchen

They have a dedicated GF menu but all items must be ordered without modifications to be considered GF. When I ordered I was asked if it was GF for health reasons (versus just a preference) and I said yes. The pizza was delivered by a manager and flagged with a GF toothpick. Slightly burnt around the edges but solid pizza. I’d worry it was normal thin crust if they didn’t take such precautions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent