First of all this is a wonderful family run business where it is clear they have a lot of regulars. They have many Greek and Italian dishes that can be GF. The server was very attentive to my allergies and the food was awesome.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Service excellent. Gluten free pizza. .
— Separate gluten-free menu
Their gluten-free pizzas are the best I've had. They really understand the importance of avoiding any cross-contamination in their gf options and have a dedicated gf area in their kitchen. I am incredibly sensitive to any cross-contamination, and I have never had a problem at CHOP.
— Separate gluten-free menu
— Some
— Excellent
They have many GF options. The GF pizza is delicious. They know how to cook it properly without overcooking it and turning the crust into a burnt cracker, which is a rarity among GF pizza. It's the best GF pizza I've had from a restaurant. They seem to be conscious of cross contamination because my chicken souvlaki mistakenly came with pita bread, and the owner offered to remake it without my asking. She understood they could not simply remove the pita bread. I eat here once a week and highly recommend them.
Great GF pizza