This restaurant has gluten free options but also lists items that are technically gluten free but share equipment (all the fried food) so it gets your hopes up a little to see the label and I’m not sure who benefits from that food being called gluten free in any capacity. Good toasted bread, usual problem of higher price and less food. Because I couldn’t eat the fried food the staff gave me free chips and salsa which was so kind!!!
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good