It was really good! All gluten free items were marked on the menu and the chips were fried in a dedicated fryer so safe there. I got the chicken fajitas with corn tortillas. It’s a little pricey but food & service were worth it. Also when I talked to the kitchen manager earlier he said even if it’s not marked gluten free on the menu they could make almost anything with some modifications. I didn’t want to stray just to be safe but you could try....
Yes