If you have Celiacs like I do, skip. Someone explained that chips are cooked with flour items and everything that is gluten free on the menu is cooked on the grill with the flour tortillas. Luckily she explained it to me and told me about TGIF in Terminal B which was at the other end by the low numbers. Waitress said I could just grab train back. So fo to TGIF and grab train back instead.
— Not at all
— No gluten-free information on the menu
— Not Much/None
I went to the location in terminal D because of previous positive reviews. I ordered ‘to go’ and asked the server what the gluten free options were because there are white triangle symbols next to items on the menu and it says “ask about gluten free options”, he responded with no compassion or interest in helping me. He said he didn’t know and doesn’t know what gluten is and said he had no interest in helping me (this is a very muted description of what actually happened). I ordered the enchiladas and hoped I would be okay based off of the previous reviews on here. I made it okay with no reactions so far. I would never recommend this place to anyone based of off the horrible interaction I had with the server and the enchilada tasted very weird, like something was in it that was not food based if you catch my drift.
— Not at all
— No gluten-free information on the menu
— Some
— Poor
Dedicated fryer for the chips!!! Mostly offer corn tortillas - no flour flowing in their kitchen
— No gluten-free information on the menu
— Most/All
— Good
Their portion sizes are TERRIBLE however they are one of the only GF option places in terminal B that I came across. The cheese dip was good. I brought my own chips.
— No gluten-free information on the menu
— Not Much
— Good
There is only one menu but most of it can be made gluten-free, you just have to let your server know you want GF. Staff seemed aware of what that means. I had no issues after eating their chips and beef fajitas, but the tortillas they brought looked like flour tortillas. They were wrapped separately so no contamination.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
They have a modified Covid menu with two options—a salad and chicken tacos.
— No gluten-free information on the menu
— Not Much
— Average
The chips are safe! They use a separate fryer for everything else. Great stop for a little snack. I am very sensitive and had no issues with the chips, salsa, and guac. I can’t speak to the other menu items but the staff seemed really knowledgeable.
Yes
Knowledgeable staff at the Terminal B location. Items they can make GF are marked on the menu. I ordered huevos rancheros to go for breakfast, specifying GF. Waiter who brought my order out told me she subbed fruit for the fried potatoes b/c they put panko bread crumbs on the potatoes. She told me she made the sub in case I had celiac. I appreciated her attentive service.
Yes