Review of Cape Fear Seafood Company

I have always seen the signs in the side of Hwy 74, and I have seen them on my App. So, my husband and I went out on a date night. At first I was a bit skiddish (I always am when I attempt to eat somewhere new), but I am so happy we went there. Kathy our waitress was so friendly, so knowledgeable, and very attentive. My husband, who is not GF, ordered the Surf & Turf Chimichurri, and for my dinner I ordered the 7 oz Filet, roasted potatoes, and since I don’t like asparagus, they allowed me to substitute coleslaw. For dessert I ordered the creme brûlée. They let me know that they couldn’t grill my steak for the shrimp, but pan seared it for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent