Review of Cappelletti Restaurant

Celiacs beware. Inquired about options and hostess said “there is gluten free pasta but we use the same pots and pans as regular pasta. With other items, we take no liability if you get sick.”

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much