Review of Capriccio Restaurant

Best Italian food on the island of Bonaire. Staff was well informed about the fact one of us didn’t eat gluten. They served bread with oil, tapenade and balsamico for the people who are bread and for the GF people they offered the same, but in a complete separate basket and it’s own dipping accompanied with this. No pizzas only pasta but all sauces were available to choose from. Deserts also available. Would recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Offers outdoor seating
• Reservations recommended