Carbone

I had a great time here. The waiter asked who had celiac and a shellfish allergy before we were even able to talk to him about it. The server was very knowledgeable on what I could and could not eat. Felt very safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good with other allergies

They had one noodle and two sauces…that’s all. The server did have an attitude about gf too…

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Had an amazing experience at this facility. Expressed to the waiter that I am celiac and she informed me on all dishes and appetizers that are gluten free. The calamari is made with rice batter and the ceasar salad can be made without croutons. The rigatoni noodles can be made with any sauce as they are all gluten free sauces. I got the spicy rigatoni and it was delicious. Will go back again.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Reservations recommended