Review of Caribe Hilton

The hotel does not specifically have gluten free menus, but the staff went out of their way to feed me safely. They do have gluten free bread, but can run out quickly. Call or email the hotel to make sure it's in stock. Breakfast every morning had fresh eggs in a dedicated pan and they make potatoes fresh of you ask as well. Room service went above and beyond as well.

With that said, none of the other restaurants at hotel (ones on property but not operates by hotel) could feed me safely and was turned away from dining in them.

Make sure you speak to a hotel food and beverage manager and you should have not issued. We were pleased with their efforts.

Celiac friendly?

Yes