Review of Johnny Carino's

Walked in the door and the manager said that they had gf noodles, but he had worked in food service since 1993 and had never heard of cross contamination or that gluten could be in sauces or spices etc. Used to go here a long time ago with no issues, not sure what happened to the staff training lately. Didn't stay due to the lack of knowledge.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average