Review of Johnny Carino's

Asked if they could prepare gluten-free for a celiac. Told yes. Made a to go order.

On the road found a what crouton on a salad box markes "No croutons." Eating the pasta with artichokes found a wheat linguini noodle.

Sick afterwards.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good