Went here for a company dinner. They had a gluten free menu, but it wasn’t really gluten free. They don’t seem to be knowledgeable on gluten free items, as they had wheat-containing items on their supposed “gluten free” menu. And when I ordered something I thought was safe enough (the salmon kabobs), it was brought out with pita chips on the plate. I also don’t think the salmon itself was safe, as I had a reaction. This is definitely not a safe establishment for gluten free or celiac diners.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Below Average