The wait staff seemed very knowledgeable about gluten and cross contamination. I ordered the gluten free pasta with shrimp and olive oil. My order arrived with gluten free noodles, half way though eating I found a regular noodle on my plate. The food was good but I’m petrified of the repercussions!
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good