Review of Carving Rock Kitchen

This is a dedicated gluten free Micro-bakery and cafe. They also have dairy free and vegan options! The owner had a dairy + gluten allergy and the other head baker had Celiac Disease, so they are very strict in sourcing their products.

They have great Southern Buttermilk Biscuits that are used to make biscuits and gravy (vegan option, too) and biscuit sandwiches!

Their cinnamon rolls are the best I've had since going gluten free 5 years ago.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies