Casa Chimayo Restaurant

I ordered enchiladas and loved the many GF options available on the menu. The red chili enchilada sauce was the best I’ve tasted! I had the coconut flan for dessert and it was amazing. The owners were very welcoming and helpful with my order. I highly recommend this restaurant!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Delicious food!! Be prepared for some good New Mexican spice. Be sure to bring your appetite because the food food portions are as generous as they are flavorful!!

We let our waitress know I have celiac at the beginning of ordering. Felt comfortable with her response that they have a separate part of kitchen and frier for gluten free! We were able to talk with the chef and his gift & love of cooking shines through his ✨fresh✨FLAVORFUL food!! 😋Margaritas are made with fresh organic ingredients as well.

Highly recommended! You won’t be disappointed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

What a gem! You have to walk thru the quaint and cozy outdoor seating area to enter the restaurant where you’re greeted by both the owner/chef and the most aromatic embrace from their scratch made kitchen!

The gluten free options are clearly marked (**) with plenty of options for every palate. The elote was next level! We also had the black bean taquitos are an appetizer which were delish! Hubs and I split the signature dish - Chile en Nogado - what a treat! Teen son had the chicken chimichanga! It was enormous! We topped it off the flan - it looked so good I didn’t think to take a pic!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

wonderful family owned restaurant, husband and wife team in latest incarnation. Aware of gf, menu now has 2 stars and co-owner (wife) was available to guide thru specials. Mole sauce is amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac friendly?

Yes

Only tortilla chips and fresh cut fries go in the fryer. I had a fantastic green Chile cheese burger (minus the bun). Both the green and red chile are thickened with rice flour. Waitstaff were very helpful and happy to ask the chef questions.

Celiac friendly?

Yes