Absolutely terrible service. Waited over an hour for our food. There was lots of confusion about what I can and cannot eat. The manager came out and explained after I ordered that I would be fine. So far so good, so that's a positive. Took over an hour to get our food. My food was sent back for questions about gluten which turned out fine. My girlfriend who is not gluten free sent her food back because it was cold. My $15 margarita was weak at best. Will not be returning.
Tamales and enchiladas are always 100% corn, safe for GF diets. I had a delicious combo plate of tamales, one pork with tomatillo and one chicken with red enchilada sauce. Heaven on a warm platter. The server was happy to answer my menu questions. This is a great GF restaurant, though the location makes it a little pricey.
Lots of options on the menu, however many may not be gluten-free when you asked more questions. They could not confirm a dedicated fryer for chips or any other deep-fried items. After multiple reminders that I needed to order gluten-free my meal still came with a deep fried tortilla filled with beans as a side. Felt fine afterwards, but not high on my list of gluten-free choices.