I called the restaurant to ask about their gluten free menu, and the woman on the phone let me know that they only have one fryer, so chips and any other “gf” item that is fried, would not be safe. If you are not celiac, that might not be a deal-breaker for you! I chose not to eat there because of that, and appreciated her honesty.
— Not at all
— Gluten-free items are marked on the main menu
— Some