Pretty good fish. The root mashes (majados) were decent. The trifongo (mofongo with 3 veggies) was very good. Many items are breaded and deep fried here, but you can get fish and shrimp pan fried. If you want to go full veg or vegan it’ll be tough but doable by cobbling together the sides mentioned above.
— Not at all
— No gluten-free information on the menu
— Not Much
— Good