Casa Yari

They do not have dedicated fryers anymore and they also couldn't guarantee that there wouldn't be cross contamination.. All of the flan flavors they had were good. There were not many dishes that were GF on their own besides the Pika Pika, which was delicious. I just needed to order more veggies as a side to replace the tostones.

I would say this is NOT an accommodating place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Well informed about celiac and able to adjust the dish to make it gluten free. They also have dedicated fryers. Also super tasty! Definitely recommend!

Celiac friendly?

Yes

We love their food! Had a dish like nachos but with plantains instead of corn chips. Delicious ceviche. Lots of gf options. Our only complaint is they seem closed a lot.

Many of the dishes here are plantain based instead of grain based, and the kitchen seems to use dedicated fryers. The pastelon (lasagna with plantains instead of pasta) is especially good. The staff is also knowledgeable about cross contamination and helpful with navigating the menu.

Celiac friendly?

No